This is our newest bean for Coffee with a Cause.
This Nicaraguan coffee is a bourbon varietal from the Segovia region. Grown and harvested by a coop, it is certified Fair Trade Organic
With tasting notes of hazelnut and bakers chocolate, you will not only get an amazing cup of coffee, but also help educate and empower children on the Pine Ridge Indian reservation.
Sourced from the Oromia region and grown at 1550 to 2200 meters then natural processed. This...
Sourced from the Keto Tepasi region from multiple micro holders ranging from 1600 to 1800 meters...
This is a very balanced bean. It is warm, buttery, and very drinkable.